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Tyla Fisher, LD,RDN

  • Primary Specialty: Nutrition
  • Gender: Female

About Tyla

Tyla is a food and nutrition professional. Her role at CCH is to evaluate the health and nutritional needs of the patient and develop a nutrition plan for each individual.

Tyla spends the majority of her time working directly with patients to help them better understand their nutritional needs. She has helped patients learn more about nutrition linked to disease and how to prepare healthy meals. She is an expert in medical nutrition therapy related to nutrition support, cardiac rehabilitation, dialysis, oncology, post-surgery, and general nutrition wellness.

Inpatient Counseling Services

Nutrition counseling at CCH is provided by a Registered Dietitian, giving patients accurate, up-to-date nutritional information. A Registered Dietitian has earned a Bachelor of Science degree in dietetics and food and nutrition. To maintain registration, a dietitian must take 75 hours of American Dietetic Association approved continuing education every five years. All Registered Dietitians are required to keep abreast of new developments in the field.

Affiliations Campbell County Memorial Hospital
Education
  • College
  • Bachelor of Science degree in Food and Nutrition Montana State University
  • Internship
  • Dietetic Internship Montana